Beer Menu

Quick List

Man In Black Coffee Oatmeal Stout - 7.0%
Man In Black American Oatmeal Stout - 7.0%
Lizard King IPA Noir Reg Draft- 7.3% 
Manitou Amber Ale - 5.7%
Barrel Aged Oatmeal Stout Sour - 7.5% 
William Claude Barleywine - 11%
Crop Circle India Pale Lager - 8% 
Ancho Chili Dutch Double Chocolate Porter - 5.0%
Pineapple Upside Down Sour - 6.0%
Cask Conditioned  Man In Black Oatmeal Stout - 7.0%

*Northwoods Sodas & Draft Cultured Kombucha too!

Ciders

Michigan MImosa Hard Cider 5.8%

Goodfellow's Hard Cider 5.8%
Cranberry Goodfellow's hard cider 5.8%

Sombra Lemon Lime Cider 5.8%

We make our own ciders from Michigan apples w/o sulphites!




Beer Descriptions

Goodfellow's Hard Cider 5.8% 

Our straight cider is made with Michigan apples from our friends at Pux Cider. 

We make all our own ciders in house w/o sulphites.

Cranberry Goodfellow's Hard Cider 5.8%
Slightly tart with lovely balanced cranberry, it's hard to only have one.

Sombra Lemon Lime Cider 5.8%

Citrusy and easy drinking in the sunshine. It's always summer when this is in your glass!

Michigan MImosa Cider 5.8%

Orange juice and cider is match made in heaven, try it with or w/o fresh fruit on top and a healthy dose of sunshine.


Man In Black Coffee Oatmeal Stout 7.0%

We laid down our flagship stout on whole coffee beans to bring out the rich wonderful flavor of coffee. Don't forget to give it a sniff, the aroma is spectacular!


Man In Black American Oatmeal Stout 7.0% 

MIB is loaded with dark rich caramelly malts like chocolate and roast but is beautifully balanced, silky and satisfying.
16oz 4-packs available too! 

Cask Conditioned Man In Black Oatmeal Stout 7.0%

One firkin only was laid down for your pleasure. It's super creamy with hints of toast, roast and chocolate. Get it before it's gone!

Lizard King IPA Noir Reg Draft 7.3%

This black IPA was first brewed in the 90's at Traverse Brewing Company making it one of the early versions of this, then, new style. Most black IPAs have gone by the wayside but when we re-introduced it here at Terra Firma it was an instant favorite. Carefully designed with many dark malts and hops, it satisfies on many levels. 

Manitou Amber Ale - 5.7%
Manitou is one of the best known early Craft beers here in Michigan and the 1st in Traverse City.
It's balanced malty goodness was responsible for turning folks on in the Grand Traverse Region to great beer 30 years ago.  

Pineapple Upside Down Sour - 6.0%

Sweet, tart and delicious this juicy sour will make a believer out of you. 

Pair it with fresh fruit, strong cheeses and sourdough breads. 

Barrel Aged Oatmeal Stout Sour - 7.5%

Our Man In Black aged in barrels from Grand Traverse Distillery.  This beer, very similar to Johnny Cash himself, took on a life of its own. Man In Black is a classic American Stout with a malty, balanced, chocolate body. This rendition is a classic sour with hints of apple. A perfect sipper or a great blend with our Snow Owl Dry Cider. Careful though, when blending, it goes down fast and the ABVs will sneak up on you.

William Claude Barleywine - 11%

William Claude is our nod to comedian and film super star W.C Fields. It is brewed with rye, barley and a deep specialty malt bill that provides the big body of this 11% haymaker. The exotic hop varieties make its perfect balance interesting and extra flavorful.  “A good cast is worth repeating”

Ancho Chili Dutch Double Chocolate Porter 5.0%

Decadent, rich chocolate malt, Dutch chocolate and whole Ancho chilis give an amazing depth to this NOT HOT beautiful porter. A Northern Michigan classic, pair it with venison chilli or raw oysters!

Crop Circle India Pale Lager (IPL) - 8%

Celebrate 10 years of sustainability with us and a pour of Crop Circle IPL.
The nose is citrus & pine but a sip in and you're enjoying the firm hop bitterness that controls the substantial, straw colored malt body. This beer has heft and complexity and as you go the hops get busy but don't completely hide the alcohol lingering in the background. That's a good thing, you don't want to wake up wondering where the last 10 hours went. We brewed this green beauty with local malt from Great Lakes Malting here in Traverse City, many varieties of complex hops, our own artesian spring water and clean lager yeast.